Dab tsi yog qhov txawv ntawm shortening thiab margarine
Shortening thiab margarine yog ob qho tib si roj-raws li cov khoom siv hauv kev ua noj thiab ci, tab sis lawv muaj qhov sib txawv thiab siv. (shortening tshuab & margarine tshuab)
Cov khoom xyaw:
Shortening: Feem ntau yog tsim los ntawm hydrogenated zaub roj, uas yog khoom nyob rau hauv chav tsev kub. Qee qhov shortenings yuav muaj tsiaj rog thiab.
Margarine: Ua los ntawm kev sib xyaw ntawm cov roj zaub, feem ntau hydrogenated kom solidify lawv. Margarine kuj tseem muaj mis nyuj los yog mis nyuj khov, ua kom nws nyob ze rau hauv cov ntsiab lus ntawm butter. (shortening tshuab & margarine tshuab)
Kev ntxhib los mos:
Shortening: Khoom nyob rau hauv chav tsev kub thiab feem ntau muaj ib tug siab melting point tshaj margarine los yog butter. Nws muaj ib qho kev ntxhib los mos thiab feem ntau siv los tsim flaky lossis kev sib tw ci khoom.
Margarine: Tsis tas li ntawd nyob rau hauv chav tsev kub tab sis zoo li softer dua shortening. Nws tuaj yeem sib txawv hauv kev ntxhib los mos los ntawm kis tau mus rau daim ntawv thaiv.
(shortening tshuab & margarine tshuab)
Flavour:
Shortening: Muaj qhov nruab nrab tsw, ua rau nws muaj ntau yam rau ntau yam zaub mov txawv. Nws tsis pab ib qho txawv saj rau cov tais diav.
Margarine: Feem ntau muaj butter zoo li tsw, tshwj xeeb tshaj yog tias nws muaj mis nyuj lossis mis nyuj khov. Txawm li cas los xij, qee qhov margarines txawv txawv los yog tsis muaj tsw ntxiv.
(shortening tshuab & margarine tshuab)
Kev siv:
Shortening: Feem ntau siv rau hauv ci, tshwj xeeb tshaj yog rau cov zaub mov uas xav tau kev sib tw los yog flaky, xws li ncuav qab zib, ncuav qab zib, thiab pastries. Nws kuj tseem siv tau rau kib vim nws cov pa taws siab.
Margarine: Siv los ua kis rau ntawm qhob cij lossis ci ci thiab ua noj thiab ci. Nws tuaj yeem hloov pauv rau butter hauv ntau cov zaub mov txawv, txawm hais tias cov txiaj ntsig yuav txawv vim qhov sib txawv ntawm cov roj thiab cov ntsiab lus dej.
(shortening tshuab & margarine tshuab)
Khoom noj khoom haus Profile:
Shortening: Feem ntau muaj 100% rog thiab tsis muaj dej los yog protein. Nws muaj calorie ntau ntau thiab cov roj saturated, uas tuaj yeem ua rau muaj kev txhawj xeeb txog kev noj qab haus huv yog tias noj ntau dhau.
Margarine: Feem ntau muaj feem pua ntawm cov roj saturated piv rau butter tab sis kuj tseem muaj cov roj trans rog nyob ntawm cov txheej txheem tsim khoom. Qee cov margarines muaj zog nrog cov vitamins thiab tej zaum yuav muaj cov txiaj ntsig zoo omega-3 thiab omega-6 fatty acids.
(shortening tshuab & margarine tshuab)
Kev xav txog kev noj qab haus huv:
Shortening: High in trans fats yog ib feem ntawm hydrogenated, uas tau txuas rau kev pheej hmoo ntawm kab mob plawv. Ntau qhov luv luv tau hloov kho kom txo lossis tshem tawm cov rog rog.
Margarine: Cov kev xaiv noj qab haus huv muaj, tshwj xeeb tshaj yog cov ua kua zaub roj thiab tsis muaj cov rog rog. Txawm li cas los xij, qee qhov margarines tseem yuav muaj cov rog tsis zoo thiab cov khoom ntxiv, yog li nws yog qhov tseem ceeb kom nyeem cov ntawv kom zoo.
Hauv cov ntsiab lus, thaum ob qho tib si luv luv thiab margarine yog siv los hloov cov butter hauv kev ua noj thiab ci, lawv muaj ntau yam sib txawv, textures, flavours, thiab khoom noj khoom haus profile. Kev xaiv qhov yog nyob ntawm daim ntawv qhia tshwj xeeb thiab kev nyiam noj zaub mov lossis kev txwv.
Post lub sij hawm: Mar-27-2024