Puff Margarine / Rooj Margarine Ntau Lawm Kab Tuam Tshoj Chaw Tsim Tshuaj

Lus piav qhia luv luv:

Puff pastry margarine los yog rooj margarine yog nrov heev nyob rau hauv kev lag luam bakery, cov khoom siv raw muaj xws li xibtes roj, zaub roj, tsiaj rog, ib nrab hydrogenated roj thiab rog, marine roj, xibtes kernel roj, lard, nqaij nyuj tallow, xibtes stearin, txiv maj phaub roj. , mis hmoov, ntsev thiab lwm yam.

qauv:SPM-1000/2000

hom: SP

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Product Detail

Khoom cim npe

General Sketch Map

Scraped Surface Heat Exchanger (Unit A)

Puff Margarine Table Margarine Ntau Lawm Kab Tuam Tshoj Chaw Tsim Tshuaj 210

Ua qauv ntawm Votator hom ntawm cov khoom siv hluav taws xob ua kom tiav cov roj crystallization los ntawm chiller system.Nws ua ke cov yam ntxwv tshwj xeeb ntawm European tsim, thiab sib koom ntau yam sib hloov me me, xws li cov khoom siv foob, scraper hniav thiab lwm yam.

Pin Rotor Tshuab (Unit C)

Puff Margarine Table Margarine Ntau Lawm Kab Tuam Tshoj Chaw Tsim Tshuaj 211

Muaj cov dej kub lub tog raj kheej lub tog raj kheej nrog ib kab ntawm cov static pins (optional 3 kab) thiab ib qho concentric ncej nqa pins nyob rau hauv ib tug helical los yog ncaj qauv.Lub rotating ncej pins intermesh nrog static pins los muab qhov tsim nyog kneading muaj nuj nqi rau softening lub shortening.Lub siab ua haujlwm siab heev lub tshuab foob yog tib yam li SSHE rau kev tsim qauv.

Resting Tube (Unit B)

Muaj ntau ntu ntawm lub tog raj kheej kheej kheej los muab lub sijhawm khaws cia rau kev loj hlob zoo siv lead ua.Sab hauv orifice daim hlau yog muab rau extrude thiab ua haujlwm cov khoom los hloov cov qauv siv lead ua kom muab cov khoom siv lub cev xav tau.Lub qhov hluav taws xob tsim yog ib qho kev hloov pauv kom lees txais cov neeg siv khoom tshwj xeeb extruder, Kev cai extruder yuav tsum tsim cov ntawv puff pastry lossis thaiv margarine thiab kho tau rau tuab.

Pasteurizer

Puff Margarine Table Margarine Ntau Lawm Kab Tuam Tshoj Chaw Tsim Tshuaj 213

Pasteurizer yog dav siv nyob rau hauv cov roj roj thiab mis nyuj ua lag luam, cov khoom yuav tsum tau rhuab mus rau 75-90 degree, thiab khaws cia rau ib tug luv luv lub sij hawm, li 15-16 vib nas this, nws muaj peev xwm tua tau cov kab mob pathogenic, thaum muaj peev xwm khaws tau feem ntau ntawm cov khoom noj khoom haus.

Cov khoom siv hluav taws xob

Puff Margarine Table Margarine Ntau Lawm Kab Tuam Tshoj Chaw Tsim Tshuaj 213

Xws li cov roj cia tank, Blending tank, emulsification tank, siab twj tso kua mis, Bitzer chiller, cua txias ntauwd, chav dej kho, Cua compressor, boiler thiab lwm yam.

Ntim Cov Khoom Siv

Puff Margarine Table Margarine Ntau Lawm Kab Tuam Tshoj Chaw Tsim Tshuaj 213

Raws li kev lag luam xav tau, peb tuaj yeem muab ntau lub tshuab ntim khoom, xws li Carton filling & ntim tshuab, Puff pastry ntim tshuab, Sachet filling & ntim tshuab, Tin tuaj yeem ntim & ntim tshuab, khob filling & ntim, lossis peb tuaj yeem tsim raws li cov neeg siv khoom xav tau.